Belledine's Barbecue Sauce and Seasonings
$4.00
Garlic, traditional poultry herbs, and a hint of orange peel make for a unique flavor for everyone young and old.
The “Montreal” style is directly descended from original recipes of old Jewish smoked meat delis of Montreal, Quebec. Shake onto chicken(especially thighs) as well as seafood and pork. Don’t be shy to add a dash after cooking.
NET WT: 1oz (28 g)
| Weight | .1 lbs |
|---|---|
| Dimensions | 4 × 3 × .2 in |
A sophisticated blend of whole herbs, coarse salt, and whole-seed spices. Adds depth, texture, and a bit of char.
The pit master’s secret to juicy, tender ribs. Balanced salt, sugar, and spices to properly season pork for the smoker or grill.
A classic pairing of lemon and dill accented by sweet bell pepper, aromatics, and balanced measures of salt for seafood of all kinds.
