Belledine's Barbecue Sauce and Seasonings
$4.00
Garlic, traditional poultry herbs, and a hint of orange peel make for a unique flavor for everyone young and old.
The “Montreal” style is directly descended from original recipes of old Jewish smoked meat delis of Montreal, Quebec. Shake onto chicken(especially thighs) as well as seafood and pork. Don’t be shy to add a dash after cooking.
NET WT: 1oz (28 g)
| Weight | .1 lbs |
|---|---|
| Dimensions | 4 × 3 × .2 in |
Herbs, spices, aromatics, and a touch of lemon peel create a wonderful flavor designed for the unique qualities of fresh Spring lamb.
From the East Coast seafood traditions of fishing boats and boiled dinners.
A robust blend of herbs and seasonings for meat and seafood.
A classic pairing of lemon and dill accented by sweet bell pepper, aromatics, and balanced measures of salt for seafood of all kinds.
